Welcome

SOU Dining Services

Welcome To Southern Oregon University Dining Services

On behalf of the entire Dining Services Team, we would like to thank you for participating in our on-campus dining program. We are excited to showcase this year’s repertoire of delicious meal options, which includes a contemporary, crowd-pleasing selection of many of your favorite foods along with some of our own specialties.

This dining website has been designed to act as a quick reference to all of our services at Southern Oregon University, so keep it handy and we hope that you enjoy all that we have to offer.

We look forward to serving you and wish you success throughout the academic year!

Locations

THE HAWK

Located in the Dining Commons

ELMO’S

Located in the Stevenson Union

SOUTHERN GROUNDS

Located in the Hannon Library

ERBERT & GERBERT’S

Located in the Hannon Library

THE LANDING

Located in the Dining Commons

News + Events

Catered Events

Big Event. Small Event. Same Great Food.

One of A’viands commitments to SOU is to provide world class catering at every level. We are creative, innovative and responsive to each and every catering client and guest we serve. We understand that every event we serve is a VIP event.

A’viands offers a broad spectrum of menu ideas or will custom design any event from scratch. Our goal is to create a pleasurable dining experience with clear communication before, during and after each event.

Menu selection may be simple to extravagant, depending on your needs. Our experience and ability to create special events make any type of function “out of the ordinary.” A’viands is committed to providing exceptional, high quality catering events in support of events on site.

Planning your next catered event has never been easier. A’viands has teamed up with CaterTrax to provide you with an easy to use online ordering system to aid in your next event. CLICK HERE to order now!

Catering Resources

Order Catering Now

Catering at SOU

(541) 552-8000 office

Contact Us

Contact Information

SOU Dining by A’viands
1250 Siskiyou Boulevard
Ashland, Oregon 97520

Michael McDonald
General Manager
mmcdonald@aviands.com
  (541) 778-5941 cell

Josh Lanier
Residential Food Service Director
jlanier@aviands.com
  (541) 301-6082 cell
 (541) 552-6477 office

Kris Schebaum
Retail Operations Manager
souretail@aviands.com
  (541) 301-6115 cell
 (541) 552-7005 office

Emma Bielenberg
Wellness Dietitian
ebielenberg@aviands.com

Julie Mills
Southern Grounds Supervisor
souhumanbean@aviands.com
 (541) 552-7223 office

Monica Craig
The Landing Supervisor
soulanding@aviands.com

Sarah Owenby
Einstein Bros. Bagels Supervisor
soueinstein@aviands.com
 (541) 552-8552 office

Gerard Gander
Catering & Retail Executive Chef
ggander@aviands.com
  (541) 301-6023 cell
 (541) 552-8552 office

David Carringer
Residential Executive Chef
souhawkchef@aviands.com
  (541) 301-6110 cell
 (541) 552-6266 office

Sydney Jones
Marketing Manager
soumarketing@aviands.com
  (541) 450-0819 cell
 (541) 552-8670 office

Ammi Kamhoot
Administrative Assistant
akamhoot@aviands.com
 (541) 552-6042 office

Shanel Hakanson
Event Coordinator
 shanel.hakanson@aviands.com
 (541) 552-8000 office

Andrea Connelly
Catering Office Manager
souadmin@aviands.com
 (541) 552-6722 office

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Please Feel Free to Offer Comments & Suggestions
We invite and encourage you to contact us anytime with questions, comments or suggestions about our dining services at Southern Oregon University. Your feedback is always welcome as it can only help us to serve you better.

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